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Getting Out Of The Kitchen
Like most working mums whose children spend part of the week in childcare, I'm probably a little bit obsessed with ensuring that when my daughter eats at home, she eats healthy home-cooked food. When she was a baby I regularly spent my evenings elbow-deep in butternut squash puree, worshipping the cult of Annabel Karmel. Now that she's three, I'm probably slightly more relaxed about what she eats – and honest enough to admit that I'd love a break from cooking and baking. So I was interested in the news of a new food delivery service promising ready made meals that were free of additives and tasted just like you'd made them yourself. Catering For Your NeedsThe company Cook was set up by Edward Perry to offer frazzled food lovers decent homemade food that they could bung in an oven or microwave and heat up in minutes. It's been a great success, with a shop network that's now spread over the south east from Henley to Brighton, and an online delivery service serving the rest of the country. To test the company's offering, I ordered a selection of their meals including several items from their kids meals range. It arrived on my doorstep the next day, neatly packaged in individual frozen portions. I have to say I was impressed. Child's Play The children's food is low in salt (they promise none of their kids range contains more than 1g of salt) but tastes just as good – and sometimes better – than I'd cook it myself. What's more, Cook has also brought out a range of baby food including purees, to give mums a break from the blender. Meanwhile, my husband and I enjoyed the company's grown up range, such as beef in brandy and mushroom sauce and hearty fisherman's pie - allowing us more time to veg out in the evenings. And any opportunity to do that with a toddler in the house is extremely welcome! Information |
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