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Back to the Table

Because Mealtime is Realtime

family around table

Back To The Table Week 16-22 October 2006

This year's Back To The Table week will run from 16 to 22 October 2006.

Our 2005 Back To The Table campaign website received over 160,000 page impressions, featured on numerous TV programmes, including This Morning and Gordon Ramsay's The F Word and was covered widely in the national and local press. Click here for full details of 2005 campaign coverage (opens a PDF file).

In addition to all the fantastic support we received from readers and our many commercial sponsors, Back To The Table also won the support of a number of well-known names including Gordon Ramsay, Emma Thompson and Dr Tanya Byron. For the 2006 campaign, our sponsors include children's cookery writer Annabel Karmel, mail order entrepreneur Johnnie Boden and Jane Fearnley-Whittingstall.

We're currently talking to sponsors for our 2006 campaign, so if you'd like to associate your brand with all the positive values associated with mealtimes, communication and family life, you can contact us: by email or speak with our advertising director Kim Mead on 07968 192824.

Top Tips

sunday spreads feature child cookingBig Chef, Little Chef
Readers' favourite recipes to get their kids involved in the kitchen

family eating breakfast Good Morning Britain!
Making time for breakfast on a busy family morning
Click here to find out how .

children eating in restaurantFamily-Friendly Fare
Our pick of the country’s top spots to take the kids out to eat. Click here to read the list

lunchbox Healthy Packed Lunches
A week’s menu of great lunches for your children.
Click here to read more
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Expert Advice

teenager Teen Skipping Meals
A 17-year-old is skipping breakfast and her mother is worried that other meals are being missed as well. When should you worry about it?
Click here to read more.

man with finger to his lips The Great Debate
A dad wonders what lines of conversation should be encouraged at the dinner table in front of his teenagers.
Read More...

 



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